Recipe of Any-night-of-the-week Chicken Siomai

date: 2021-01-06T13:45:30.695Z
author: Etta Strickland
ratingvalue: 4.2
reviewcount: 33242
- " Siomai wrappers" - "250 g ground chicken" - "1 egg" - "4 tbsp tapioca flour" - "1 tbsp corn starch" - "1 chopped carrot medium size" - "1 tsp salt" - "1 tsp pepper" - "3 garlic cloves"
- "Siomai fillings: Mixed all ingredients except the siomai wrappers." - "Fill the wrappers with the filling." - "Steam the siomai for about 20-30 minutes."
- Recipe
- chicken - siomai
katakunci: chicken siomai
nutrition: 239 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner


![Chicken Siomai](

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken siomai. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Siomai is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Chicken Siomai is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken siomai using 9 ingredients and 3 steps. Here is how you cook that.

##### The ingredients needed to make Chicken Siomai:

1. Get Siomai wrappers 1. Make ready 250 g ground chicken 1. Get 1 egg 1. Get 4 tbsp tapioca flour 1. Get 1 tbsp corn starch 1. Make ready 1 chopped carrot, medium size 1. Get 1 tsp salt 1. Prepare 1 tsp pepper 1. Take 3 garlic cloves

##### Steps to make Chicken Siomai:

1. Siomai fillings: Mixed all ingredients except the siomai wrappers. 1. Fill the wrappers with the filling. 1. Steam the siomai for about 20-30 minutes.

So that is going to wrap this up for this special food chicken siomai recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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