Easiest Way to Make Award-winning Chilli Chicken with Cashews

date: 2021-03-10T16:39:39.082Z
image: https://img-global.cpcdn.com/recipes/167bcee2d6a0dce8/680x482cq70/chilli-chicken-with-cashews-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/167bcee2d6a0dce8/680x482cq70/chilli-chicken-with-cashews-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/167bcee2d6a0dce8/680x482cq70/chilli-chicken-with-cashews-recipe-main-photo.jpg
author: Isabel Chapman
ratingvalue: 4.7
reviewcount: 42765
recipeingredient:
- " A 500g 700g Chicken breast diced" - " B Sauted" - "1-2 tbsp finely minced garlic" - "1/2 C roasted cashew nuts" - "15-20 Hot Dried Chillies cut" - " C Seasoning Sauce mixed" - "2 tsp corn flour 2 tbsp water" - "1 tbsp dark soy sauce" - "1 tbsp sweet soy sauce" - " D Extras" - "1 tsp sugar" - "1-2 tsp sesame oil" - "1-2 tbsp water" - " E Garnish" - "1 tsp Sesame seeds" - "1-2 tbsp Chopped coriander" - " Note" - "1 Sweet Soy Sauce is also labelled as kecap Manis"
recipeinstructions:
- "A - Dice chicken breast and fry in few batches for a minute or two or until the chicken is cooked and turn white in colour. As soon as chicken turn white, remove from the pan immediately to avoid over cooking the chicken. Overcooking or overfrying will result in rubbery hard chicken." - "B - Prep the rest of the ingredients in B; mince garlic, cut dried chillies, only if the chilies are big, and measure cashew nut." - "C - In a small bowl, mix 2 teaspoons of corn flour with 2 tablespoons of water. Add the rest of the ingredients in C to corn flour mixture. Mix well and keep aside." - "Cooking the dish - Heat 3 tablespoons of oil in a wok. Sauté B, starting with minced garlic. Then add cashew nuts and dried chillies. Stir to mix for a minute or two. Add A, diced chicken. Stir and mix well for another minute over medium heat. Next, add C, seasoning sauce, and keep stirring until sauce is thickened and looking sticky. Note: Stir and mix C well (seasoning sauce) before adding it to the wok." - "Add D. Taste and adjust seasonings accordingly. Remove from the heat and transfer to a serving plate. Garnish with sprinkles of sesame seeds and chopped coriander. Serve warm."
categories:
- Recipe
tags:
- chilli - chicken - with
katakunci: chilli chicken with
nutrition: 175 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT36M"
recipeyield: "1"
recipecategory: Dessert

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![Chilli Chicken with Cashews](https://img-global.cpcdn.com/recipes/167bcee2d6a0dce8/680x482cq70/chilli-chicken-with-cashews-recipe-main-photo.jpg)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chilli chicken with cashews. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.



Chilli Chicken with Cashews is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Chilli Chicken with Cashews is something which I have loved my entire life. They are fine and they look fantastic.


To get started with this particular recipe, we have to prepare a few ingredients. You can have chilli chicken with cashews using 18 ingredients and 5 steps. Here is how you can achieve it.



##### The ingredients needed to make Chilli Chicken with Cashews:

1. Make ready A. 500g - 700g Chicken breast - diced 1. Make ready B. Sautéed 1. Make ready 1-2 tbsp finely minced garlic 1. Prepare 1/2 C roasted cashew nuts 1. Prepare 15-20 Hot Dried Chillies - cut 1. Take C. Seasoning Sauce - mixed 1. Take 2 tsp corn flour + 2 tbsp water 1. Make ready 1 tbsp dark soy sauce 1. Prepare 1 tbsp sweet soy sauce 1. Take D. Extras 1. Make ready 1 tsp sugar 1. Get 1-2 tsp sesame oil 1. Make ready 1-2 tbsp water 1. Take E. Garnish 1. Make ready 1 tsp Sesame seeds 1. Prepare 1-2 tbsp Chopped coriander 1. Make ready Note: 1. Make ready 1 . Sweet Soy Sauce is also labelled as 'kecap Manis'





##### Instructions to make Chilli Chicken with Cashews:

1. A - Dice chicken breast and fry in few batches for a minute or two or until the chicken is cooked and turn white in colour. As soon as chicken turn white, remove from the pan immediately to avoid over cooking the chicken. Overcooking or overfrying will result in rubbery hard chicken. 1. B - Prep the rest of the ingredients in B; mince garlic, cut dried chillies, only if the chilies are big, and measure cashew nut. 1. C - In a small bowl, mix 2 teaspoons of corn flour with 2 tablespoons of water. Add the rest of the ingredients in C to corn flour mixture. Mix well and keep aside. 1. Cooking the dish - Heat 3 tablespoons of oil in a wok. Sauté B, starting with minced garlic. Then add cashew nuts and dried chillies. Stir to mix for a minute or two. Add A, diced chicken. Stir and mix well for another minute over medium heat. Next, add C, seasoning sauce, and keep stirring until sauce is thickened and looking sticky. Note: Stir and mix C well (seasoning sauce) before adding it to the wok. 1. Add D. Taste and adjust seasonings accordingly. Remove from the heat and transfer to a serving plate. Garnish with sprinkles of sesame seeds and chopped coriander. Serve warm.



So that is going to wrap this up with this special food chilli chicken with cashews recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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