Recipe of Award-winning Honey Vanilla Pound Cake

Honey Vanilla Pound Cake.

Honey Vanilla Pound Cake

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, honey vanilla pound cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Honey Vanilla Pound Cake is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Honey Vanilla Pound Cake is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook honey vanilla pound cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey Vanilla Pound Cake:

  1. {Prepare 2 sticks of butter softened (room temperature).
  2. {Prepare 1 1/2 cup of honey.
  3. {Make ready 1/2 cup of white sugar.
  4. {Take 1 tbsp of vanilla extract.
  5. {Prepare 5 of large eggs room temperature.
  6. {Take 2 1/2 cups of all purpose flour.
  7. {Prepare 1 tsp of baking powder.
  8. {Get 1/4 tsp of salt.
  9. {Take 1/2 cup of chocolate chips (optional).

Instructions to make Honey Vanilla Pound Cake:

  1. Pre heat oven to 350 degrees..
  2. Cream room temperature butter with honey and white sugar until smooth. Add eggs and vanilla and blend..
  3. Next add flour, baking powder and salt and combine until mixture is smooth and creamy looking. Add chocolate chips if desired..
  4. Pour batter into bundt pan and bake for 50 minutes or until a toothpick comes out clean..
  5. Remove cake from bundt pan and cool on wire rack. I added a glaze to it as well. Once it cooled down. Which is almond milk and powdered sugar..

So that's going to wrap it up with this exceptional food honey vanilla pound cake recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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