How to Prepare Ultimate Chicken pie

date: 2020-12-19T04:32:10.438Z
image: https://img-global.cpcdn.com/recipes/3b224060c132dcb5/680x482cq70/chicken-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3b224060c132dcb5/680x482cq70/chicken-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3b224060c132dcb5/680x482cq70/chicken-pie-recipe-main-photo.jpg
author: Elijah Cobb
ratingvalue: 4.8
reviewcount: 34727
recipeingredient:
- "2 chicken fillets" - "2 potatoes" - " Butter milk for mash" - "50 g butter" - "5 tbsp plain flour" - "500 ml milk" - "100 g cheese" - " Cheese for top"
recipeinstructions:
- "Start by preheating your oven to 180⁰/gas mark 5. Get your dish and put it on a tray incase the sauce spills over the dish." - "Peel the potatoes and cut into small cubes, add them into a saucepan and cover with water and cook until soft." - "Dice the chicken up into cubes and fry until cooked. Leave until the sauce is ready." - "To make the sauce melt the butter in a saucepan and add plain flour until it looks like a paste. Then add the milk stir with a whisk and dont stop or it will go lumpy. When its thick add the cheese." - "Add the chicken to the sauce and make sure it's all covered." - "Drain the potatoes and mash and then add the butter and milk until smooth." - "Add the chicken into the dish and add the mash on top. You can pipe it on or put it on with a fork and flatten it but not too much or the heat wont get through." - "Add the extra cheese on top and cook until golden brown. Let it cook a little bit until serving."
categories:
- Recipe
tags:
- chicken - pie
katakunci: chicken pie
nutrition: 149 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Dinner

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![Chicken pie](https://img-global.cpcdn.com/recipes/3b224060c132dcb5/680x482cq70/chicken-pie-recipe-main-photo.jpg)

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, chicken pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.



Chicken pie is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken pie is something which I've loved my entire life. They're nice and they look wonderful.


To get started with this particular recipe, we must prepare a few ingredients. You can have chicken pie using 8 ingredients and 8 steps. Here is how you cook that.



##### The ingredients needed to make Chicken pie:

1. Get 2 chicken fillets 1. Make ready 2 potatoes 1. Make ready Butter/ milk for mash 1. Get 50 g butter 1. Get 5 tbsp plain flour 1. Prepare 500 ml milk 1. Make ready 100 g cheese 1. Take Cheese for top





##### Instructions to make Chicken pie:

1. Start by preheating your oven to 180⁰/gas mark 5. Get your dish and put it on a tray incase the sauce spills over the dish. 1. Peel the potatoes and cut into small cubes, add them into a saucepan and cover with water and cook until soft. 1. Dice the chicken up into cubes and fry until cooked. Leave until the sauce is ready. 1. To make the sauce melt the butter in a saucepan and add plain flour until it looks like a paste. Then add the milk stir with a whisk and dont stop or it will go lumpy. When its thick add the cheese. 1. Add the chicken to the sauce and make sure it's all covered. 1. Drain the potatoes and mash and then add the butter and milk until smooth. 1. Add the chicken into the dish and add the mash on top. You can pipe it on or put it on with a fork and flatten it but not too much or the heat wont get through. 1. Add the extra cheese on top and cook until golden brown. Let it cook a little bit until serving.



So that's going to wrap it up with this special food chicken pie recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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