Step-by-Step Guide to Make Ultimate Indonesian Deep Fried Stuffed Tofu (Tahu Isi)

Indonesian Deep Fried Stuffed Tofu (Tahu Isi).

Indonesian Deep Fried Stuffed Tofu (Tahu Isi)

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, indonesian deep fried stuffed tofu (tahu isi). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook indonesian deep fried stuffed tofu (tahu isi) using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):

  1. {Get 5 pieces of tofu (the fried one) you can get it in any Asian store.
  2. {Get of Oil for frying.
  3. {Make ready of For filling (stuffed):.
  4. {Make ready 1 cup of shredded cabbage.
  5. {Take 1 cup of shredded carrot.
  6. {Get 2 cups of cooked rice vermicelli cut into 2 inches.
  7. {Get of Chopped green onion.
  8. {Prepare 1/4 of of onion (chopped).
  9. {Make ready 1/2 tsp of or more chicken powder.
  10. {Get 1/2 tsp of garlic powder.
  11. {Take of Salt and pepper to taste.
  12. {Prepare 1/4 tsp of sugar.
  13. {Take of For batter:.
  14. {Take of 1 cup all-purpose flour.
  15. {Get 2 tbsp of rice flour.
  16. {Prepare 1/2 tsp of turmeric powder.
  17. {Take of 1 tsp coriander powder.
  18. {Get 1/2 tsp of garlic powder.
  19. {Prepare 1/2 tsp of chicken powder.
  20. {Take of Salt to taste.
  21. {Take of Water.

Instructions to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):

  1. Make the filling (stuffed). Heat up oil in a wok. Sautéed the chopped onion until fragrant then add carrot and cabbage..
  2. Sautéed for 3 minutes, add the rice vermicelli, seasoned with chicken powder, garlic powder, salt, black pepper, and sugar. Keep sautéed until all combine and the carrot cooked through. Sprinkle 1/2 of the green onion, mix well and set asides..
  3. Now make a batter. To make the batter, using medium mixing bowl combine all the batter ingredients then add water, stir well until smooth. Add 1/2 of the chopped green onion, mix well. Set asides..
  4. Now works on the tofu. Cut the fried tofu into triangles. With your finger try to looses the middle tofu to make a space, then fill up the space with sautéed vegetables mix. Do the same with the rest of tofu..
  5. Preheat the oil in the frying pan. Then dip each tofu into batter, coated all over with the batter then deep fri it until crispy and turns golden..
  6. Take off from the heat, drain it on to paper towel, and ready to serve..
  7. Served hot with chili sauce, spicy peanut sauce or with chili bait. Enjoy!.
  8. Note: If you can, please don’t skip the rice flour. Since the rice flour is the secret to make the batter is crispy..
  9. HappyCooking ❤️.

So that is going to wrap it up with this exceptional food indonesian deep fried stuffed tofu (tahu isi) recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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