Recipe of Perfect 🥘🍗Dhaba Style Chicken Karahi🍗🥘

date: 2021-02-23T09:28:42.341Z
image: https://img-global.cpcdn.com/recipes/4c1317aeb1f1fb0a/680x482cq70/🥘🍗dhaba-style-chicken-karahi🍗🥘-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4c1317aeb1f1fb0a/680x482cq70/🥘🍗dhaba-style-chicken-karahi🍗🥘-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4c1317aeb1f1fb0a/680x482cq70/🥘🍗dhaba-style-chicken-karahi🍗🥘-recipe-main-photo.jpg
author: Ollie Joseph
ratingvalue: 4.5
reviewcount: 33884
recipeingredient:
- "500 grams Boneless Chicken Breasts" - "6-8 chopped tomatoes peeld" - "1 medium size onion make a paste" - "1 tsp garlic paste 1 tsp ginger paste" - "1 tsp red chili powder or kashmiri chilli powder" - "1 tsp freshly ground black pepper" - "1 tsp chilli flakes 1 tsp garam masala 1 tsp white cumin seed" - "1/2 tsp turmeric powder 1 tblsp dried fenugreek leaves" - "3 tblsp yoghurt beat well with fork" - "1/4 cup vegetable oil 12 cup water salt to taste" - "2 tblsp chopped coriander" - "2-3 green chilis optional dash of lemon juice" - "1 inch ginger piece Julian cut"
recipeinstructions:
- "Cut chicken breasts into chunks. Roughly chop the tomatoes without skin and ginger,garlic paste." - "Heat oil in a pan on medium heat. Add the onions and sauté until they start to turn golden." - "Add ginger and garlic and cook for one minute while constantly stirring. Add the chicken to the pan and sauté (until the chicken has turned white)." - "Add all the dried spices (red chili powder, garam masala, white cumin,turmeric,chilli flakes, dried fenugreek leaves and salt) and cook for 30 seconds while constantly stirring." - "Immediately add ½ cup water to the pan to prevent the spices from burning and follow it with the chopped tomatoes." - "Leave to cook on medium to low heat for approximately 15 to 20 minutes or until the tomatoes have completely dissolved." - "Add the yoghurt mix well and cook for 5 minutes longer if the chicken isn't tender yet. All the spices will infuse into the chicken and by the time it's tender they'll be infused into the chicken - yumyy!" - "Taste and adjust spices. Add salt to taste. Garnish with ginger,green chilis and coriander served separately. before serving as well as a dash of lemon juice." - "#Tip Add a little water and cook for 5 to 10 minutes longer if tomatoes and ginger haven't dissolved completely before taking off the stove."
categories:
- Recipe
tags:
- dhaba - style - chicken
katakunci: dhaba style chicken
nutrition: 206 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT32M"
recipeyield: "1"
recipecategory: Lunch

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![🥘🍗Dhaba Style Chicken Karahi🍗🥘](https://img-global.cpcdn.com/recipes/4c1317aeb1f1fb0a/680x482cq70/🥘🍗dhaba-style-chicken-karahi🍗🥘-recipe-main-photo.jpg)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, 🥘🍗dhaba style chicken karahi🍗🥘. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.



🥘🍗Dhaba Style Chicken Karahi🍗🥘 is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. 🥘🍗Dhaba Style Chicken Karahi🍗🥘 is something that I have loved my entire life.


To begin with this recipe, we have to first prepare a few ingredients. You can have 🥘🍗dhaba style chicken karahi🍗🥘 using 13 ingredients and 9 steps. Here is how you cook it.



##### The ingredients needed to make 🥘🍗Dhaba Style Chicken Karahi🍗🥘:

1. Make ready 500 grams Boneless Chicken Breasts 1. Prepare 6-8 chopped tomatoes (peeld) 1. Get 1 medium size onion (make a paste) 1. Prepare 1 tsp garlic paste 1 tsp ginger paste 1. Prepare 1 tsp red chili powder or (kashmiri chilli powder) 1. Make ready 1 tsp freshly ground black pepper 1. Make ready 1 tsp chilli flakes 1 tsp garam masala 1 tsp white cumin seed 1. Prepare 1/2 tsp turmeric powder 1 tblsp dried fenugreek leaves 1. Prepare 3 tblsp yoghurt (beat well with fork) 1. Get 1/4 cup vegetable oil 1/2 cup water salt to taste 1. Prepare 2 tblsp chopped coriander 1. Take 2-3 green chilis (optional) dash of lemon juice 1. Take 1 inch" ginger piece Julian cut





##### Steps to make 🥘🍗Dhaba Style Chicken Karahi🍗🥘:

1. Cut chicken breasts into chunks. - Roughly chop the tomatoes without skin and ginger,garlic paste. 1. Heat oil in a pan on medium heat. Add the onions and sauté until they start to turn golden. 1. Add ginger and garlic and cook for one minute while constantly stirring. - Add the chicken to the pan and sauté (until the chicken has turned white). 1. Add all the dried spices (red chili powder, garam masala, white cumin,turmeric,chilli flakes, dried fenugreek leaves and salt) and cook for 30 seconds while constantly stirring. 1. Immediately add ½ cup water to the pan to prevent the spices from burning and follow it with the chopped tomatoes. 1. Leave to cook on medium to low heat for approximately 15 to 20 minutes or until the tomatoes have completely dissolved. 1. Add the yoghurt mix well and cook for 5 minutes longer if the chicken isn't tender yet. All the spices will infuse into the chicken and by the time it's tender they'll be infused into the chicken - yumyy! 1. Taste and adjust spices. Add salt to taste. - Garnish with ginger,green chilis and coriander served separately. before serving as well as a dash of lemon juice. 1. #Tip - - Add a little water and cook for 5 to 10 minutes longer if tomatoes and ginger haven't dissolved completely before taking off the stove.



So that's going to wrap this up for this exceptional food 🥘🍗dhaba style chicken karahi🍗🥘 recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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