Step-by-Step Guide to Make Super Quick Homemade Stir-fried Chicken & Basil (Asian Style)

date: 2020-11-18T21:23:44.154Z
image: https://img-global.cpcdn.com/recipes/3ad960ab5bac1d32/680x482cq70/stir-fried-chicken-basil-asian-style-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/3ad960ab5bac1d32/680x482cq70/stir-fried-chicken-basil-asian-style-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/3ad960ab5bac1d32/680x482cq70/stir-fried-chicken-basil-asian-style-recipe-main-photo.jpg
author: Susie Montgomery
ratingvalue: 4.5
reviewcount: 41766
recipeingredient:
- " Marinate" - "1 Chicken Breast" - "2 tbsp Fish Sauce" - "2 tbsp Oyster Sauce" - " StirFry" - "2 tbsp Unsalted Butter" - "5-6 White Mushroom" - "2 Garlic cloves" - "1/2 Onion" - "2 Birds Eye Chili" - "1 tbsp MirinSugar" - "1 tbsp Soy Sauce" - "1 tbsp Sweet Soy Sauce" - "1 tbsp Worcestershire Sauce" - "1 tbsp Sesame Oil" - "5-6 Basil Leaves" - " Salt and sugar to taste"
recipeinstructions:
- "Cut chicken breast into dices and marinate them with fish sauce and oyster sauce for 15-20 minutes." - "After marinating, pan-sear the chicken on melted butter until half cooked, set aside." - "In the same pan, wait for the water from searing chicken to reduce. This step is to avoid your stir-fry becomes soggy/watery." - "When the pan is dry enough, add chopped mushrooms and stir until brown and shrink in size, set aside (you can put it in the same bowl with the chicken)." - "Add chopped onion and garlic into the pan, stir for 30 seconds. Put the chicken and mushrooms back, also add bird's eye chili, mirin, soy sauce, sweet soy sauce, Worcestershire, and sesame oil, mix well." - "After evenly stir-fried, taste it and add another pinches of salt/sugar if needed, stir again" - "Add basil leaves and stir for another 30 seconds before turning off the heat." - "Serve with piping hot white rice and enjoy!"
categories:
- Recipe
tags:
- stirfried - chicken -
katakunci: stirfried chicken
nutrition: 207 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT60M"
recipeyield: "4"
recipecategory: Dinner

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![Stir-fried Chicken & Basil (Asian Style)](https://img-global.cpcdn.com/recipes/3ad960ab5bac1d32/680x482cq70/stir-fried-chicken-basil-asian-style-recipe-main-photo.jpg)

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, stir-fried chicken & basil (asian style). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.



Stir-fried Chicken & Basil (Asian Style) is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Stir-fried Chicken & Basil (Asian Style) is something which I've loved my entire life.


To begin with this recipe, we must first prepare a few ingredients. You can have stir-fried chicken & basil (asian style) using 17 ingredients and 8 steps. Here is how you can achieve that.



##### The ingredients needed to make Stir-fried Chicken & Basil (Asian Style):

1. Prepare Marinate 1. Get 1 Chicken Breast 1. Prepare 2 tbsp Fish Sauce 1. Prepare 2 tbsp Oyster Sauce 1. Prepare Stir-Fry 1. Make ready 2 tbsp Unsalted Butter 1. Get 5-6 White Mushroom 1. Get 2 Garlic cloves 1. Take 1/2 Onion 1. Make ready 2 Bird's Eye Chili 1. Make ready 1 tbsp Mirin/Sugar 1. Get 1 tbsp Soy Sauce 1. Make ready 1 tbsp Sweet Soy Sauce 1. Get 1 tbsp Worcestershire Sauce 1. Take 1 tbsp Sesame Oil 1. Make ready 5-6 Basil Leaves 1. Take Salt and sugar to taste





##### Steps to make Stir-fried Chicken & Basil (Asian Style):

1. Cut chicken breast into dices and marinate them with fish sauce and oyster sauce for 15-20 minutes. 1. After marinating, pan-sear the chicken on melted butter until half cooked, set aside. 1. In the same pan, wait for the water from searing chicken to reduce. This step is to avoid your stir-fry becomes soggy/watery. 1. When the pan is dry enough, add chopped mushrooms and stir until brown and shrink in size, set aside (you can put it in the same bowl with the chicken). 1. Add chopped onion and garlic into the pan, stir for 30 seconds. Put the chicken and mushrooms back, also add bird's eye chili, mirin, soy sauce, sweet soy sauce, Worcestershire, and sesame oil, mix well. 1. After evenly stir-fried, taste it and add another pinches of salt/sugar if needed, stir again 1. Add basil leaves and stir for another 30 seconds before turning off the heat. 1. Serve with piping hot white rice and enjoy!



So that is going to wrap this up with this special food stir-fried chicken & basil (asian style) recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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